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Dinner Served 5:30 pm - 8:30 pm
Arnett Howard 7:30 pm |
Please specify the time you wish to eat when making reservations
APPETIZERS
New Orleans BBQ Style Shrimp
Sauteed Jumbo Shrimp cooked with
Spices, Butter, Beer Glaze
Served over Herb Grit Cake
$8.99
Classic Oyster Rockefeller
$8.99
Crawfish Cake
Served over Corn Maque Choux
$6.99
ENTREES
Chicken & Andouille Jambalaya
Served with Cajun Rice
$11.99
Add Shrimp - $4.99
Crawfish Etouffe
Served over Cajun Rice
$11.99
Blackened Chicken
Tasso Ham, Mushrooms
Topped with Sauce Bearnaise
Cajun Rice, Vegetable of the Day
$13.99
Pan Seared Louisiana Redfish
Creole Crawfish Sauce, Cajun Rice,
Vegetable of the Day
$17.99
Creole Beef Tournedos Oscar
Grilled Petit Beef Filets topoped with
Crawfish Tails Sauce Bearnaise
Mashed Potatoes, Vegetable of the Day
$21.99
DESSERT
Chef Matt's Pecan Bread Pudding
with Bourbon Sauce
$4.99