BLYC

Latest News from the Buckeye Lake Yacht Club

Thanksgiving To-Go

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thanksgiving-to-go

Don't Want to Cook this Year?

We’ve got you Covered!

Order your “Thanksgiving To-Go” meals online between now and November 15.  All meals include your choice of Ham or Turkey, 3 sides, dinner roll, and a slice of fresh-made pie – all for only $28/person

All meals must be picked up on Wednesday, November 26

Click on the image above to order

Join us for Friendsgiving!

Wednesday, November 26

BUFFET MENU
Turkey • Ham
Mashed Potatoes and Gravy
Stuffing • Green Bean Casserole
Candied Sweet Potatoes
Roasted Carrots
Sweet Corn
Assorted Handmade Pies
$32 per person

Fall Hours

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BLYC IS NOW ON WINTER HOURS

The Club is now on Winter Hours until Memorial Day Weekend.

CLICK HERE
for details

SATURDAYS THROUGH NOVEMBER

Saturdays through November, throughout college football season, we will open at 11:00 am with the Tailgate Menu.  A Limited Dinner Menu will also be offered beginning at 5:00 pm.

50-Year History Book “Reprinted!”

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The BLYC History Department has re-published Commodore Kyle Armstrong’s 1956 book, Story of Buckeye Lake Yacht Club, which details the founding of BLYC and the first 50 years of the Club’s growth.

We have made it available as an e-Book for the nominal cost of 99¢ through Amazon.

CLICK HERE
to get your copy today